Bacon,Egg and Cheese Biscuits in Muffin Pan
www.homemakerhandguide.com Ingredients 6 Eggs 6 Slices of partially cooked bacon 6 Biscuits or pieces of bread Cheese Salt and Pepper -Preheat ...
Cooking Lesson with Linda Johnson
Linda is a beef lover, evidenced by her recent purchase of a side of beef, filling her freezer with hundreds of pounds of beef. I don't know what she will make with all her beef but I'm determined to show her some of the healthiest ways to incorporate beef into her diet. My favorite way is to use a small amount of it in something rather than have the beef as the main focus of the meal. In this recipe a few ounces of lean beef can serve 3-4 people. Heat 1 T oil in large saute pan over high heat. Add beef and cook until browned. Drain well and set aside. Wipe out pan, heat again, and add 1 T oil. Cook onions, garlic, and mushrooms over medium high to medium heat until softened, 5-7 minutes. Return meat to pan and add salt, pepper, oregano and spinach. It will look like way too much spinach but it will cook down quickly. Cook 2 minutes, or less, until it wilts. Add eggs. Reduce heat to low and cook until eggs are softly set--don't overcook this. Sprinkle parmesan cheese on top. This dish was...
